How to Make Chicken Stir Fry, in this video I show you how I make Chicken Stir Fry.\rbr\rbrRecipe:\rbr\rbr6 Boneless skinless chicken breast\rbr1 package of frozen vegetables (Broccoli, cauliflower, Carrots)\rbregg whites\rbr2 table spoons corn starch (one heaping)\rbr4 table spoons soya sauce \rbr3 table spoons honey\rbr\rbrCut chicken into bite size pieces, place in big bowl. pour egg whites over chicken, enough to coat chicken, then add one heaping table spoon of corn starch and mix in so all chicken is coated and refrigerate for one hour. While the chicken is marinating steam the vegetables and prepare sauce.. For the sauce add 4 tablespoons of soya sauce to measuring cup, 3 table spoons of honey and one tablespoon of corn starch and mix.\rbrAfter an hour cook chick in hot pan with oil (enough to cover bottom of pan) cook chicken till done, add half the sauce and stir, the sauce will thicken, add vegetables and rest of sauce, stir and serve over bed of rice and enjoy.