In cuisine, an omelette or omelet is a dish made from beaten eggs, fried with butter or oil in a frying pan. It is quite common for the omelette to be folded around fillings such as chives, vegetables, mushrooms, red meat, or some combination of the above. Whole eggs or egg whites are often beaten with a small amount of milk, cream, or water. The earliest omelettes are believed to have originated in ancient Persia.

Ingredients:
3 eggs - one small size tomato - green chili one - red chili one - salt a per taste - white pepper 1/4 tsp - turmeric powder 1/4 tsp - red chili 1/2 tsp - onion 1/2 - cooking oil 1 tbs

Music:
Jalandhar by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 licence. https://creativecommons.org/licenses/by/4.0/

Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1400018

Artist: http://incompetech.com/