Rum Whisky Di Pomfret | Fish Fry With Whisky And Rum | Goa Cookbook | Novotel Goa Resort and Spa

Rum Whisky Di Pomfret | Fish Fry With Whisky And Rum | Goa Cookbook | Novotel Goa Resort and Spa

Hello foodies!br br Welcome to Cook Book in Goabr Here is a mouth watering delicious and spicy recipe from Goa "Rum Whisky Di Pomfret" by Chef Bheem of Novotel br br Location Courtesy - Novotel Goa Resort & Spabr br This Fish is made with a combination of rum and whisky together making it more tastier and interesting.br br Ingredients: br br Pomfret fishbr 1\2 TBSP Ginger Garlic Pastebr Saltbr 1\2 TSP Red Chilli Powderbr 1\2 TSP Turmeric Powderbr 1\2 Garam Masala Powderbr 1 TSP Lime Juicebr 1 TBSP Corn Flourbr 1 TBSP Hand Curd br Whisky br Rumbr Mustard Oil 150mlbr br Do watch our videos and follow to our channel "Cook Book" for more amazing recipes.


User: Cook Book - Recipes, Food and More

Views: 1

Uploaded: 2025-11-16

Duration: 05:06