Around the World in 80 Dishes - How to Make Greek Moussaka, Part 4

Around the World in 80 Dishes - How to Make Greek Moussaka, Part 4

Epicurious's Around the World in 80 Dishes takes you to Greece, with a demonstration of a recipe for Lamb and Eggplant Moussaka, prepared by Chef Michael Skibitcky of The Culinary Institute of America.


User: Epicurious

Views: 51

Uploaded: 2014-03-20

Duration: 05:29

Your Page Title