How to Not F@%& Up a Daiquiri - The Morgenthaler Method

How to Not F@%& Up a Daiquiri - The Morgenthaler Method

Small Screen delivers beautifully crafted videos about cocktails, bartending, mixology, food and cooking, each and every week. SUBSCRIBE to Small Screen: Sign up for the Small Screen email newsletter & be the first to know when new episodes air on our site!: The Morgenthaler Method on Facebook: Small Screen on Facebook: Small Screen on Twitter: Small Screen on Pinterest: Fresh lime juice is not hard to come by and neither should a great tasting daiquiri. Being such a simple drink to make, it boggles the mind that someone charging you a great deal of money in exchange for bartending lessons would teach you how to make it incorrectly. See how simple the process really is here.Watch this video on Small Screen: Here is the link to the video that Jeffrey references: It is a replacement video for the original, which they took down, in which the teacher most certainly did say that no one uses fresh lime juice anymore. You can see the extensive comments about it on jeffreymorgenthaler dot com. Either way, you can see that they are teaching people to use sour mix, not fresh lime juice.Recipe:2 12 oz aged rum34 oz fresh lime juice12 oz simple syrupInstructions:Shake with ice.Double strain into a chilled cocktail coupe.


User: Small Screen

Views: 4

Uploaded: 2018-07-30

Duration: 01:52