Sign up for the Small Screen Email Newsletter: Be the first to know when new episodes air on our site!A favorite from Peru is becoming an international favorite as well. This luscious drink is easy to make and provides a great introduction to Pisco, a type of brandy made in South America.Watch on Small Screen: Recipe:3:1:1 Ratio2 oz Pisco34 oz fresh lime juice34 oz simple syrup1 egg whiteInstructions:Dry shake to emulsify.Add ice.Shake to chill.Serve in Pisco Sour glass with a dash of Angostura Bitters.