Dal Pakwan is an authentic Sindhi dish made with boiled black split gram served over a crispy fried base of Pakwan and topped off with a tangy tamarind chutneybr br Subscribe for regular updates and new recipes br Learn to make Pakwan br Dal pakwan is a very healthy, tasty and delicious snack which is a Sindhi favorite. br so cook up this fairly simple dish, and leave your friends and family begging for more.