How To Make Bharvaan Shimla Mirch (Stuffed Capsium) by Archana

How To Make Bharvaan Shimla Mirch (Stuffed Capsium) by Archana

Big Shimla Mirch (capsicum) are stuffed with lots of flavors of mixed vegetables, mashed potato and paneer. This is another one of those foods that look like they take a lot of time and effort to make but in truth, are easy to prepare. br br Ingredients:br 2 Capsicum Choppedbr 4 Potatoes Boiled and Mashed br 12 Cup Green Peas br 14 Cup Paneer br 1 Onion Choppedbr 12 Tsp Chaat Masalabr 1 Tsp Ginger Garlic Pastebr Salt To Tastebr Oilbr br Tip br To reduce the bitter flavour, cut & then was the fenugreek leaves.


User: India Food Network

Views: 239

Uploaded: 2014-09-15

Duration: 04:34