Little Paris Kitchen - Learn how to cook Floating Islands in the smallest restaurant in Paris - Bbc Food (2013)

Little Paris Kitchen - Learn how to cook Floating Islands in the smallest restaurant in Paris - Bbc Food (2013)

Rachel Khoo makes Creme Anglaise, or Custard to Brits, as the basis for a delicious Meringue and Praline desert.


User: Afforty

Views: 24

Uploaded: 2014-11-10

Duration: 04:10

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