Share on Facebook - br Tweet about this - br Share on g+ - br br Chef Ruchi Bharani brings you a rich in taste and yummy looking mushroom starter recipe. Serve this delicious cheesy baked mushrooms recipe as a nice starter and delight your guests. br br br br br Ingredients: br br 12-14 mushrooms br 1 tsp red chilli flakes br 14 tsp dry oregano br salt to taste br 2 tbsp milk br white and black sesame seeds for garnish br pinch of pepper powder br 1 tbsp olive oil br 1 tsp garlic paste br 1 tbsp finely chopped parsley br 1 cup mozzarella cheese br br Method: br br To make marinade for mushroom: br - In a bowl, add the olive oil, garlic paste, red chilli flakes, dry oregano and salt and mix all the ingredients well. br - Add the button mushrooms (stem chopped off) to the marinade and coat the mushrooms well. br br - Take a baking tray and place a silicon mat parchment paper on it. br - Place the coated mushrooms on the tray lined with silicon mat. br - Put the tray in a pre heated oven at 180 degrees Celsius and let them cook for about 6-8 minutes. br - Once cooked, remove the mushrooms on another plate and cool them down completely. br - In a saucepan, heat the milk. br - Once the milk is hot, add the mozzarella cheese to it and whisk well until the cheese melts. br - Once the cheese melts, add salt and finely chopped fresh parsley and mix well. br - Coat the mushrooms in the cheese just before serving. br - Garnish it with some black and white sesame seeds. br - The delicious cheesy mushrooms are ready to ber served. br br br br br Director: Suchandra Basu br Camera: Kawaldeep Singh Jangwal, Manjeet Katariya, Narayan Thakur br Editing: Pratik Jain br Creative Head: Kavya Krishnaswamy br Producer: Rajjat A.