INGREDIENTS: br 1) APPLE 2 (PEELED & CHOPPED) br 2) SUGAR 12 CUP br 3) RAISINS 1TBSP br 4) BUTTER 3 TBSP br 5) BREAK CRUMB 2 TBSP br 6) EGG 1 br 8) ALMONDS 1 TBSP br 9) CINNAMON POWDER 12 TSP br 10) PUFF PASTRY SHEET 1 br br 350 F for about 20-25 minutes.