How to make Sabudana Vada - Crispy Upvas Snack - Recipe by Archana in Marathi

How to make Sabudana Vada - Crispy Upvas Snack - Recipe by Archana in Marathi

Our chef Archana Arte brings to you the popular and tasty Maharashtrian Upvas (fast) snack recipe Sabudana VadaWada in Marathi which is very simple & quick to make at home! br br Ingredients: br br 250 gms Sabudana (Sago) br 5 to 6 Boiled & Mashed br 150 gms Groundnut Powder br 4 to 5 Green Chillies br 1 tsp Cumin Seeds br Salt to taste br br साहित्य br २५० gms साबुदाणा br ५ ते ६ उकडलेले व कुस्करलेले बटाटे br १५० gms शेंगदाणा कुट br ४ ते ५ हिरव्या मिरच्या br १ tsp जिरं br मीठ br br Method: br br - In a bowl, take boiled potatoes and mash them. br - Add green chillies, cumin seeds, groundnut powder, salt & sabudana to the mashed potatoes. br - Mix all the ingredients well. br - In a pan, heat oil for frying. br - Make medium size round vadas and keep them ready for frying. br - Once the oil is hot, add the vadas and fry them till golden brown. br - Serve the pipping hot Sabudana Vadas with coconut chutney.


User: Ruchkar Mejwani

Views: 252

Uploaded: 2015-02-25

Duration: 04:16

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