Watch how to make Eggless Chocolate Brownie, a tasty dessert recipe by Priyanka. br br Are you a fervent chocoholic? If yes, then this Eggless Chocolate Brownie will surely leave you wanting for more as our Baking expert Priyanka is out with this delicious yet easy and quick brownie recipe which is absolutely worth the indulgence. br br br br Ingredients: br br 80g Melted Butter br 180g Condensed Milk br 30g Yogurt br Few drops of Vanilla Essence br 160g melted Dark Chocolate (54 dark chocolate) br 125g All Purpose Flour br ¼th tsp Baking Soda br ½ tsp Baking Powder br 50g Chocolate Cubes Chips br Soft butter and flour for dusting the mould br br Method: br br - Preheat the oven at 180 degree Celsius br - Lightly butter and flour a 8 by 8 square mould br - In a big bowl whisk together melted butter and condensed milk br - Add yogurt and vanilla essence to the butter mix and whisk again br - Pour melted dark chocolate and gently mix with a spatula br - Sieve the dry ingredients (flour, baking powder and baking soda) into the wet ingredients and fold gently br - Add the chocolate cubes chips and mix well. br - Pour this brownie mix in the prepared mould and place it in the preheated oven for 20 minutes br - Check if the brownie is done with a toothpick (it should come out clean) br - Once cooled down, use a thin knife to loosen the sides and demould on a plate. br - Cut it into desired number of pieced and serve with your favorite ice-cream and hot chocolate sauce br For Chocolate sauce br - Mix 100 g or melted dark chocolate with 100ml of warm cream br br Host: Priyanka Doshi br Director: Suchandra Basu br Camera: Kawaldeep Singh Jangwal, Manjeet Katariya, Narayan Thakur br Editing: Kishor Rai br Creative Head: Kavya Krishnaswamy br Producer: Rajjat A.