If you are not currently mindful of what matcha eco-friendly tea is, it is essentially a tea that is unique to certain areas of Japan (specifically in the Kyoto prefecture). Just what makes it so special is the way that it is expanded (under bamboo sheets for the last few months of manufacturing - to give the leaves to full of chlorophyll) as well as the way that it is refined (ground, on standard rock factories). br br The fact that, with matcha, you are actually eating the tea leaves themselves, in contrast to the steeped water with standard green teas, implies that you obtain all the very same health and wellness perks, yet enhanced. br br Energy-boosting br br As opposed to public opinion, matcha green tea does really contain caffeine.