Full recipe at (Xem cong thuc day du tai) ► GET MY COOKBOOK here: ► Items in my kitchen and pantry br Subscribe for more videos: br Join me on other social mediabr ● Instagram: ● Google+ ● Facebook: ● Twitter br If you recreate any of my recipes, please share a photo of your food on social media by inserting #HelenRecipes. Your food will be featured in my video someday ;)br br Ingredientsbr 500 g pork shoulder or neck, cut thinlybr 500 g vegetables of your choice okra, bell pepper, egg plant, onion etc.