Daurade with Green Beans & Béarnaise Sauce - Roland Liccioni - Great Chefs

Daurade with Green Beans & Béarnaise Sauce - Roland Liccioni - Great Chefs

Chef Roland Liccioni, now Executive Chef at Les Nomades in Chicago, cooks sautéed daurade with a classic béarnaise sauce in this classic episode of Great Chefs.


User: Small Screen

Views: 3

Uploaded: 2015-10-19

Duration: 09:21