RECIPE!br br 2 cloves garlicbr 2 cups spinachbr 12 cup ricotta cheesebr 14 cup parmesan cheesebr 4 thinly sliced chicken breastsbr 2 eggs, beatenbr 1 cup seasoned breadcrumbsbr 1 cup marinara saucebr 4 slices mozzarella cheesebr fresh basil, choppedbr salt & pepperbr br br Preheat oven to 450°F230°C. Sauté the garlic and spinach in oil until the spinach wilts. Add the ricotta, parmesan, salt, and pepper, and stir until heated. Salt and pepper the chicken breasts, add the cheese mixture, and roll up. Dip each chicken breast rollup in the egg, then the breadcrumbs, and place in a 8x8 or 9x9 baking dish seam side down. Bake for 25 minutes. Remove from oven, and top with marinara sauce and mozzarella. Bake an additional 5 minutes. Remove from oven and top with basil.