Ingredients: br 1 lb Chicken Breast or Thigh - Cut into bite size pieces br 14 Tsp Salt br 14 Tsp Black Pepper Powder br 1 Tbsp Soy Sauce br 1 Egg to help coating stick to chicken br 3 Tbsp Cornflour br br Sauce: br 3-4 Tbsp Ketchup br 1.