Learn how to make Chana Chaat at home with chef Seema only on Swaad Anusaar.

Indian street food is tasty and delicious, one such street food which is tasty, mouth watering and easy to make is Chana Chaat.It is yummy savory Indian snack. So make it at home along with Chef Seema only on Swaad Anusaar

Ingredients
boiled and pressure cooked kala chana/chickpeas
2 boiled potatoes
2 finely chopped onions
2 finely chopped tomatoes
sliced ginger
1 slit green chilli
salt to taste
1/2 tsp chaat masala
cumin powder
coriander powder
red chilli powder
mint/pudina leaves
2-3 tbsp of tamarind chutney
coriander leaves

Method
- Pressure cook the chickpeas and add salt to it.
- Drain out the excess water.
- In a bowl add chickpeas, potatoes, onions, tomatoes, ginger, green chilli, salt, chaat masala, cumin powder, coriander powder, red chilli powder, mint/pudina leaves,tamarind chutney and coriander leaves.
- Chana Chaat is ready to be served.