Learn how to make Shami Kebab at home with Neelam only on Get Curried br br Shami kabab or Shaami kabab is a popular local variety of kebab from the Indian subcontinent. It is a great dish that can be served as an appetizer. So watch and learn how to make Shami Kebab at home with Neelam only on Get Curried br br Ingredients: br 3 green chillies br 3-4 cinnamon pieces br 4 black cardamom br 8 green cardamom br few cumin seeds br quarter cup of bengal gram br 12 tsp of turmeric br 2 12 tsp of kashmiri chilli powder br 1 tbsp of ginger garlic paste br 250 gms of mutton mince br water br br Method: br - In a pressure cooker add 3 green chillies,3-4 cinnamon pieces,4 black cardamom,8 green cardamom,few cumin seeds,quarter cup of bengal gram,12 tsp of turmeric, 2 12 tsp of kashmiri chilli powder, 1 tbsp of ginger garlic paste, 250 gms of mutton mince and water br - Mix it all well also mash it a bit br - Put the lid on, turn on the flame and let it cook for 6-7 whistles br - Take out the whole spices.