STEAM PORK RIBS WITH FERMENTED BLACK BEANS br ------------------------------------------ br br Ingredients br ----------- br 500g pork ribs (cut into small pieces) br 1 tablsp fermented black beans br 1 tablsp sugar br 1 teasp salt br 1 teasp chicken stock powder br 1 tablsp finely chopped garlic br 1 tablsp shaoxing wine br 1 teasp sesame oil br 1 tablsp cornflour br 1 tablsp red chillies br br Method br ------ br 1. Marinate pork ribs with all the br ingredients except fermemted black beans. br Let it sit in the fridge for 1 hour. br Add another tablsp of cornflour & fermented br black beans to the added to pork ribs br before steaming. br br 2. Bring the water to boil in a wok or steamer with br steaming rack. br 3. When water boils, place the place of pork ribs onto br the rack. Cover it lid and let it steam for 12-15 mins. br br 4.