recipes using cooked chicken and pasta br br br Welcome to Super Kitchen br br In this video we are going to show you delicious recipes using cooked chicken and pasta recipe. To get text version of this recipe please scroll down till end, you will get other mouthwatering recipes videos links too. br br -------------------------------------------------------- br br Please subscribe our channel to get early access to future-coming delicious recipes: br br Super Kitchen YouTube Channel br br br br Google Plus: br br br br Facebook: br br br br Twitter: br br br br Daily Motion: br br br br ---------------------------------------------------------- br br Other Mouth-Watering Recipes from Super Kitchen br br br * Bread Roll Recipe br br br br br * Home-made Biscuits br br br br br * Peanut Sweet (Chikki) Recipe br br br br br * Nando's Style Peri Peri Chicken Recipe br br br br br * Mawa (Khoya) Recipe br br br br ---------------------------------------------------------- br br INGREDIENTS: br br br br * 12 cup canola oil br br * 13 cup tarragon vinegar br br * 1 tablespoon white sugar br br * 1 teaspoon chopped fresh thyme br br * 12 teaspoon dry mustard br br * 2 cloves garlic, br br * Chicken Minced 1 (8 ounce), br br * drained and quartered 5 cups romaine lettuce - rinsed, dried, br br * chopped 1 red bell pepper, br br * cut into strips 1 carrot, - br br * grated 1 red onion, br br * thinly sliced 14 cup black olives br br * 14 cup pitted green olives br br * 12 cucumber, sliced br br * 2 tablespoons grated Romano cheese br br * ground black pepper to taste br br br br Steps Of Cooking: br br br 1- In a medium container with a lid, mix canola oil, tarragon vinegar, sugar, thyme, dry mustard, and garlic. Cover, and shake until well blended. br br Place Baked Chiken Minced into the mixture, cover, and marinate in the refrigerator 4 hours, or overnight. br br 2- In a large bowl, toss together lettuce, red bell pepper, carrot, red onion, black olives, green olives, cucumber, and Romano cheese. Season br br with pepper. Pour in the minced and marinade mixture, and toss to coat. br br 3- Serve it.