apYou've probably seen emoji cookies and cupcakes floating around on the internet, but did you ever think you would come across poo emoji brownies?! Neither did we, until Rosanna Pansinoa showed us how to make these cute treats in a mold from her very own baking linea. You've never had a fudgier brownie than this! pbr ppbr br ia Poo Emoji Brownies From Rosanna Pansino, Nerdy Nummiesapbr Ingredientsbr olbr bFor the brownies:blibr br 1 cup plus 2 tablespoons sugarlibr br 12 cup all-purpose flourlibr br 12 cup unsweetened cocoa powderlibr br 14 teaspoon baking powderlibr br 14 teaspoon saltlibr br 12 cup vegetable oillibr br 13 cup whole milklibr br 1 teaspoon vanilla extractlibr br 1 large egglibr olbr olbr bFor the royal icing:blibr br 5 egg whiteslibr br 12 teaspoon vanilla extractlibr br 4 cups powdered sugarlibr br Lemon juice (optional)libr olbr Directionsbr br olbr liPreheat the oven to 325°F. Grease the swirl mold cavities. libr liIn a medium bowl, whisk together the sugar, flour, cocoa powder, baking powder, and salt.libr liAdd the oil, milk, vanilla, and egg. Whisk until just combined.libr liPour the batter into swirl mold cavities leaving 12 inch at the top.libr liBake for 1 hour.libr liLet the brownies cool to room temperature, then freeze for 2 hours.libr liMake royal icing: in a large bowl, whisk the egg whites and vanilla extract until frothy. Add the powdered sugar a few teaspoons at a time, mixing after each addition, to reach the desired consistency. Optional: if you want the icing to be really white, add a few drops of lemon juice when mixing the powered sugar into the egg white mixture.libr liRemove brownies from the mold and pipe eyes and mouth with white royal icing using a decorating bag fitted with a #3 tip.libr liPipe eye details with black royal icing using a decorating bag fitted with a #3 tip.