Here is my take on Vegan Chocolate Cake and this according to me is the best vegan cake recipe youll ever need. Its rich, moist, chocolaty and super delicious. Try it even if you are not a vegan!\rbr\rbrIMP NOTE: I forgot to show when I added the Vinegar and the Vanilla.\rbrAdd it along with the wet ingredients.\rbr\rbrLess Sweet Buttercream recipe : \rbr\rbrSubscribe here : \rbrLike us on facebook : \rbrFollow us on instagram : \rbrFollow us on pinterest : \rbrFollow us on Google+ : \rbr\rbrINGREDIENTS\rbr\rbrVegan Chocolate Cake:\rbr\rbr200 grams ( 1.5 cup ) All purpose Flour\rbr28 grams ( 14 cup ) Cocoa powder\rbr12 tsp salt\rbr1 tsp Baking Soda\rbr200 grams ( 1 cup) Granulated Sugar\rbr120 ml ( 12 cup ) Vegetable oil\rbr240 ml ( 1 cup) Boiling water \rbr1 tsp Instant Coffee Powder\rbr1 tbsp White Vinegar\rbr1tsp Vanila Extr\rbr\rbrIMP NOTE: I forgot to show when I added the Vinegar and the Vanilla.\rbrAdd it along with the wet ingredients.