Learn How To Make Egg Masala Recipe from Chef Smita Deo only on Get Curried. Make this Simple Egg Curry Recipe, a quick and easy method of an Egg Recipe at your home and share your experience with us in the comments below. br br Ingredients:- br 5 Eggs, boiled br 2 tbsp. Ghee br ½ tsp. Kasuri methi powder br 1 tsp. Each - Ginger, garlic and green chilli paste br 3 onions fried golden and ground to a paste br 3 tomatoes boiled and pureed br 1 tsp. Chilli powder br ½ tsp. Turmeric powder br 1 tbsp. Coriander powder br 1 tsp. Cumin seed powder br 4 tbsp. Cashew nuts ground to a fine paste br ¼ cup Cream br Salt to taste br 2 medium potatoes halved and deep fried till golden and done br Fresh chopped coriander for garnishing br br br Method:- br 1. Heat ghee and add the kasuri methi powder and the ginger, garlic and green chilli paste. br 2. Add fried onion paste and the tomatoes and sauté for 4-5 minutes. br 3. Add chilli powder, turmeric powder, coriander and cumin seed powder and fry until the oil oozes out. br 4. Add cashew paste and cream and sauté further for 1 minute. br 5. Add 1 cup of water and salt and make a thick gravy. br 6. Add boiled eggs and potatoes and cover and cook for 5 minutes on a low flame. br 7. Garnish with coriander and serve along with laccha paratha.