How to fry fish\rbr\rbrFried fish recipe\rbr\rbrGet a big bowl and to the bowl add 1 cup of yellow cornmeal, 4 tbs of season salt, 1 tsp of paprika, 2 tbs of garlic powder, 2 tbs of onion powder, 1 tbs of black pepper and stir\rbr\rbrCoat fish pieces in this seasoned cornmeal\rbr\rbrPlace pan over low heat\rbr\rbrAdd 34 cup of oil and allow the oil to pre-heat for 3-4 minutes\rbr\rbrAfter 3 minutes add fish pieces and let them fry for 3-4 minutes on each side