*Recipe below* Ditch those out-dated taco shells in this easy-to-make, super fun recipe that marries tacos and frittatas to make a tacottata! Taco Tuesday at home will never be the same. br br This simple dinner recipe uses a corn tortilla and egg crust for the base and all your favorite taco fixins for the filling! br br Don't forget to subscribe for more Food Porn! br br You Will Need: br br A 10 – 12” round oven-safe plate (with at least a 1” lip around it) br 1lb. bag of Tortilla chips br 1lb. lean ground beef br 1-32 oz. container of Original Egg Beaters br 10 oz. of Queso Fresco crumbling cheese br 1 cup shredded cheddar cheese br 1-10 oz. can of Original ROTEL br 12 cup chopped onions br 12 cup of Egg Beaters.. for the crust br 1 Taco seasoning packet br shredded lettuce for topping br 14 cup of HUNTS Diced Tomatoes .. for topping br PAM for spraying br br Directions: br br - In a mediumlarge pan cook up the beef (until done) with some salt and pepper to taste br - Add in the chopped onion and the taco seasoning packet. Set aside to cool completely br -In a food processor (or with a zip bag and aggression) crush up the Tortilla chips into coarse crumbs br - Add in the 12 cup Egg Beaters and pulse to combine br The crumbs should hold together like wet sand br - Spray your frittata pan with PAM and gently press the Tortilla crumbs evenly into the pan, working them up the sides br - When the crumbs are evenly pressed into the pan, spray them with a light coating of PAM and bake it in the oven at 350 degrees for approx. 10-12 minutes, just until it’s slightly golden. Set aside to cool. br - Fold in half of the queso fresco crumbled cheese and the shredded cheddar br - Now in a large bowl combine the Egg Beaters with the fully-cooked seasoned meat. Stir in the (drained) can of ROTEL and mix it ALL up. br - Pour the egg mixture into the tortilla crust, making sure not to go all the way up to the top (leave maybe a 1.8” lip around) br - Bake it at 350 for approx. 20 minutes, or until the eggs are slightly golden on top and firm all the way through br - Let it cool just a bit. Now, top it with the more queso fresco cheese, and some lettuce and top it with 14 cup of the HUNTS diced tomatoes (DRAINED) br br br PrettyGoodVideos – Good stuff to know.