Coconut Barfi Recipe By Food Fusion

Coconut Barfi Recipe By Food Fusion

Coconut Barfi Recipe By Food Fusion br br Coconut Barfi br Recipe in English: br br Ingredients: br -Nariyal (Coconut) fresh & peeled 1 br -Ghee 3 tbs br -Nariyal (Coconut) grinded 2 Cups br -Cheeni (Sugar) ¾ Cup or to taste br -Doodh (Milk) ¾ Cup br -Elaichi powder (Cardamom powder) 1 tsp br -Pista (Pistachio) sliced 8-10 br br Directions: br -In chopper,add coconut,chop well & set aside. br -In pot,add ghee and let it melt,add grinded coconut,sugar,milk and mix well. br -Cook for 8-10 minutes while stirring continuously,add cardamom powder and mix well. br -Continue to cook on low flame for 20-25 minutes or until the mixture comes together and begins to leave the sides of the pot and mix well continuously. br -Grease plate and mould with oil generously,add coconut mixture to a greased mould and press it. br -Add pistachio and press it. br -Let it cool for 1 hour or until set. br -Cut into desired sizes & serve. br br Tips: br -If you are using desiccated coconut,soaked 2 Cups desiccated coconut in ¾ Cup warm milk and set aside for 1 hour. br -Follow the same recipe by using soaked desiccated coconut but skip milk in cooking process. br br Recipe in Urdu: br br Ajza: br -Nariyal (Coconut) fresh & peeled 1 br -Ghee 3 tbs br -Nariyal (Coconut) grinded 2 Cups br -Cheeni (Sugar) ¾ Cup or to taste br -Doodh (Milk) ¾ Cup br -Elaichi powder (Cardamom powder) 1 tsp br -Pista (Pistachio) sliced 8-10 br br Directions: br -Chopper mein nariyal dal ker ache tarhan chop ker lein & side per rakh dein. br -Pot mein ghee dal ker melt karein,grinded nariyal,cheeni aur doodh dal ker ache tarhan mix ker lein. br -8-10 minutes kliya paka lein aur musalsal chamcha chalatay rahein,elaichi powder dal ker ache tarhan mix ker lein. br -Halki ancch per 20-25 minutes ya mixture yak-jaan hunay aur pot ki sides chornay tak paka lein aur musalsal chamcha chalatay rahein. br -Plate aur mould ko oil sa grease karein aur nariyal ka mixture ko greased mould mein dal ker press ker lein. br -Pista dal ker press karein. br -1 hour ya set ho janay tak thanda ker lein. br -Desired shapes mein cut ker ak serve karein. br br Tips: br -Agar khopra use ker raha han tou 2 Cups khopray ko ¾ Cup neem garam doodh mein dal dein aur 1 hour kliya chor dein. br -Soaked desiccated khopra use kertay hoye yehe recipe follow karein aur cooking ka waqt doodh ko skip ker dein.


User: Food Fusion

Views: 10

Uploaded: 2017-12-12

Duration: 01:26

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