The Ultimate Trinidad and Tobago Doubles Recipe | Trinidad Street Food | Taste of Trini

The Ultimate Trinidad and Tobago Doubles Recipe | Trinidad Street Food | Taste of Trini

Ingredients:\rbr\rbrBara: This recipe makes 16-18\rbr1 12 cups of flour\rbrsmall pinch of turmeric\rbr12 tsp brown sugar\rbr12 tsp yeast\rbr12 tsp baking powder\rbr12 tsp salt\rbr2 tbsp of oil to knead the dough\rbrLukewarm water to knead the dough\rbrOil to fry\rbr\rbrChanna:\rbr2 cups of Kabuli Channa (small grain)\rbr14 tsp baking soda\rbr2 tbsps green seasoning\rbr1 tsp roasted geera or cumin + more to taste\rbrpinch of duck&goat curry powder\rbrpinch of turmeric\rbrsalt to taste\rbr\rbrCondiments: Ground hot pepper + Water + salt, Tamarind Chutney, Coconut Chutney and Cucumber Chutney. \rbr\rbrLike, Subscribe and Leave me comments- I want to hear from you! \rbr\rbrLove,\rbr\rbrR.\rbr\rbrBeach Party - Islandesque by Kevin MacLeod is licensed under a Creative Commons Attribution license (\rbrSource: \rbrArtist: \rbr\rbrFacebook Page: \rbrBlog: .\rbrEmail: spoonfuloftrini@gmail.


User: Wufeda

Views: 4

Uploaded: 2018-01-26

Duration: 17:30

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