Cook Out | Pan-fried bass, tamarind rice, moilee sauce

Cook Out | Pan-fried bass, tamarind rice, moilee sauce

Cook Out | Pan-fried bass, tamarind rice, moilee sauce

Anupam Banerjee, executive chef at The Ritz-Carlton, Bangalore, combines a south Indian rice dish with fish

User: Mint

Views: 3

Uploaded: 2018-02-16

Duration: 07:19

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