I just love Japanese food and Teriyaki chicken is one of my \r
favorites. In this video recipe Ill show you how to make homemade Teriyaki sauce and an entire Teriyaki chicken dinner from start to finish. It is quick, easy, inexpensive and delicious. Enjoy.\r
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#teriyaki #teriyakichicken #chickenteriyaki #food #recipe #tesscooks4u #recipevideo #japanesefood\r
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How to Make Chicken Teriyaki Dinner ~ Japanese Food\r
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INGREDIENTS:\r
1 1/2-2 pounds skinless boneless chicken thighs - cubed\r
oil\r
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Teriyaki sauce:\r
1/3 cup soy sauce\r
1/3 cup water\r
1 minced clove garlic\r
1 tsp. grated ginger\r
1-2 tbsp. brown sugar\r
2 tbsp. honey\r
2 tbsp. rice vinegar\r
1 tbsp. mirin\r
1/4 tsp sesame oil\r
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Slurry to thicken:\r
1 tbsp. cornstarch\r
1-2 tbsp. water\r
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In a bowl mix all ingredients for sauce and set to the \r
side. \r
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In a skillet on medium high add oil and cubed chicken.\r
Cook 1-2 minutes on each side and remove from the heat.\r
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In same pan on medium heat slowly add teriyaki sauce.\r
Bring up to a simmer, cook and reduce for 4-5 minutes.\r
Add chicken and juices back into pan. \r
Bring up to simmer and cook for 5-8 more minutes.\r
Sauce will reduce and thicken.\r
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If you want it thicker you can add the slurry. \r
Add just a little at a time.\r
Stir and remove from heat.\r
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Serving tonite with rice and fresh sauteed veggies.\r
Enjoy.\r
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AFFILIATE LINKS: Products I am using or associated in this video.\r
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Cast Iron Skillet\r
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I love my copper bottom Revere set\r
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Kikkoman Mirin\r
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Measuring cups and spoons that I use in the kitchen.\r
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