Learn how to make Spicy Chicken Curry recipe at home with Chef Smita Deo on Get Curried.br br Spicy Chicken Curry is a simple yet delicious curry recipe which you can make when you are not in a mood to cook something fancy. Try this easy chicken recipe at home and enjoy it with steam rice, bhakri or bread. Do let us know your feedback in the comments below.br br Ingredients:br 1 kg Chickenbr 1 tbsp Ginger pastebr 1 tbsp Garlic pastebr 12 tsp Turmeric powderbr 1 tbsp Red Chilli powderbr Salt to tastebr 4-5 tbsp Oilbr 1 Onion, finely choppedbr 2 Bay Leavesbr 5 Green Chillies, slitbr Garam Masalabr 1 12 liter Waterbr br Garam Masala:br 1 inch Cinnamonbr 1 tbsp White Sesamebr 4-5 Clovesbr 8-10 Peppercornsbr 1 tbsp Cumin seedsbr 5-6 Dry Chilliesbr 1 tbsp Coriander seedsbr 1 cup Coconut, gratedbr Water as requiredbr br Method of preparation:br For Chicken Currybr Marinate the chicken, heat oil in a vessel, add onion and fry it till its nice and translucent.br Add bay leaves, green chillies, ground masala, and saute it till the oil separates.br Add marinated chicken and fry it.br Add water, cover it and cook it till the chicken is done.br br For Garam Masala:br Roast all the spices, add coconut and grind it into a fine paste br br Our Spicy Chicken Curry is ready to serve.