Learn how to make Paneer Kofta at home with The Bombay Chef- Varun Inamdar on Get Curried.br br Khana Peena Aur Cinema is a new show on Get Curried, where Chef Varun Inamdar explores different dishes which are an integral part of our favorite movies. Do share your thoughts about the same in the comments section below.br br The Bombay Chef - Varun Inamdar is recreating the special recipe of Paneer Kofta from The Bollywood Movie - The Lunchbox. Watch and learn how to make this recipe and share your feedback in the comments below.br br Ingredients:br 200 grams Paneer br 100 grams of Boiled Potatoesbr 50 grams Khoyabr Salt as requiredbr 1 tsp Red Chilli Powderbr 2 tbsp Corn Starchbr 12 tsp Fennel Seed Powderbr 12 tsp sugarbr 2 tbsp chopped cashew nutsbr 12 tsp Garam Masalabr Oil for deep fryingbr br Gravy:br 2 tbsp Gheebr 1 tbsp Ginger Garlic crushedbr 2 cups Onionsbr 1 cup tomatoesbr 14 cup cashews br 1 tbsp sugarbr 12 cup creambr 1 tsp garam masalabr 1 tsp red chilly powderbr 1 tsp kasuri methibr 1 tbsp butterbr br Method of preparation:br For Koftabr In a vessel add cashew, khoya, paneer, potatoes, red chilli powder, fennel seed powder, garam masala, sugar, salt, corn flour, mix well and make lemon size ball. Cover it with cornflour slightly.br Heat oil in a vessel, fry the koftas and keep it turning until its nice and brown on the outer side.br Transfer the koftas on a plate.br br For gravybr In a mixer jar add onions, garlic, ginger and run it into a fine paste.br Heat oil in a vessel, add ghee, onion and ginger paste.br Grind cashew nuts into a fine pastebr Add the cashew paste into the vessel containing onion and ginger paste, mix well and allow it to cook on medium flame for 3-4 minutes.br Keep stirring the gravy until it starts leaving the water and then add tomato puree.br Add dry fenugreek leaves, garam masala, red chilli powder, sugar, salt, give it a stir and let it cook for 7-8 minutes.br Add water and allow it to boil for 2 minutes on high flame.br Add cream, butter, give it a stir and add the koftas.br Let it cook for 2 minutes and our Paneer Kofta is done and ready.