# Hello DTube and Steemians! #br br Time for another baking episode. In this episode of In the Kitchen with Matt I will show you how to make a Pumpkin Roll. This pumpkin roll cake recipe is really easy to make and it perfect for the fall season, or any season really, especially if you like pumpkin! If I can make it you can make it, let's get baking. br br *Don't forget to followsubscribe, upvote, and re-steem if you like. :)* br br If you have any questions or comments put them down below and I will get back you as soon as I can. br br ### Ingredients: ###br - 34 cup of all purpose flourbr - 12 tsp. baking sodabr - 12 tsp. baking powderbr - 12 tsp. ground cinnamonbr - 12 tsp. ground cloves (optional)br - 14 tsp. of table saltbr - 3 large eggsbr - 1 cup of white granulated sugarbr - 23 cup of canned pumpkin (or use fresh)br br ### Frosting: ###br - 8 ounces of soften cream cheesebr - 1 cup of powdered sugar (confectioners)br - 6 Tbsp. of unsalted softened butterbr - 1 tsp. of vanilla extract br - powdered sugar for the cloth and dusting. br br ### Video Production Gear I use: ###br [Canon 70D]( br [Canon 50mm 1.4 lens]( br [Canon 28mm 1.8 lens]( br [Rode Video Mic Pro]( br [Amazon Basics Mic Stand]( br Juiced Link Audio Mixerbr Adobe Premiere and After Effectsbr br *These are affiliate links, clicking on them helps support my show, if you buy something, I will get small percentage of the sale, but it won't cost you any extra.