Learn how to make Trevti Dal by Chef Toral Rindani on Swaad Anusaar.br br Trevti Dal is an Indian lentil recipe made by melange of three dals and spices. Make this easy main couurse recipe at home and share your feedback in the comments below.br br Ingredients:br 1 cup Chana Dal, soaked&pressure cookedbr 1 cup Tur Dal, soaked&pressure cookedbr 1 cup Moong Dal, soaked&pressure cookedbr br For Temperingbr 1 tbsp Oilbr 12 tsp Mustard seedsbr 12 tsp Cumin seedsbr 12 tsp Fenugreek seedsbr 5-6 Green Chillies, choppedbr 8-10 Curry leavesbr 1 Tomato, finely choppedbr 12 tsp Turmeric powderbr 12 Red Chilli powderbr Salt to tastebr Coriander leaves, finely choppedbr br Method of preparation:br Heat oil in a vessel, add mustard seeds, cumin seeds, fenugreek seeds, green chillies, curry leaves, tomato and cook them till the tomato softens.br Add red chilli powder, turmeric powder, mix well and add lentil mixture.br Add salt, coriander leaves, mix well and our Trevti Dal is ready to serve.