Good morning my beautiful friends! It feels SO good to be back filming and editing regularly :) I hope you enjoy this breakfast ideas(VEGAN BREAKFAST IDEAS FOR SCHOOL & WORK | On-The-Go Recipes | Cook with Lunch Recipes Chef) video and it inspires you to get in the kitchen! Full recipes are, as always, listed down below. Please let me know in the comments if you have any video requests! Lots of love and have a beaut day xoxoxbr br This video features Coyo Vanilla Bean coconut yogurt, which is genuinely my favorite EVER. I create recipes for Coyo in exchange for their beautiful products, if you are interested in trying their yogurts and ice-creams you can find your nearest stockist here: (*)br br 1. Coconut, Vanilla & Passion-fruit Chia Puddingbr (Makes 1-2 depending on how much you eat lmao)br Ingredients:br - 34 cup chia seedsbr - 1 12 cup coconut milkbr - 2 tbsp Vanilla Bean Coyo (*)br - pulp of 2 passion-fruitsbr - splash of vanillabr br Method:br 1. Mix all ingredients together in a jarbr 2. Put lid on the jar, place in fridge for a couple of hours or overnightbr br 2. Banana & Walnut Breakfast Muffinsbr (Makes 12)br Ingredients:br - 1 flax egg (1 tbsp flax-meal + 3 tbsp water)br - 3 bananas, mashedbr - 1 cup buckwheat flourbr - 1 cup almond mealbr - pinch of Himalayan saltbr - 12 cup maple syrupbr - 1 cup almond milkbr - 1 tsp baking powderbr - splash of vanillabr - 3 handfuls of walnuts, choppedbr br Method:br 1. Mix dry ingredients in a bowlbr 2. Gradually add wet ingredients, mix wellbr 3. Add chopped walnuts to mixture, mix wellbr 4. Place 1 heaped tbsp of mixture in each section of a greased muffin traybr 5. Bake in the oven for 25 minutes at 180 degrees Celsiusbr 6. Leave to cool and enjoy!br br 3. Baked Oat & Nut Butter Granolabr (Makes 3-4 servings)br Ingredients: br - 1 cup oatsbr - 12 cup quinoa puffsbr - 12 cup rice bran cerealbr - 14 cup sunflower seedsbr - 14 cup cacao nibsbr - 2 tbsp flax-mealbr - pinch of Himalayan pink saltbr - handful of roasted hazelnutsbr - 1 jar of macro organics brazil nut, almond and cashew butterbr - 12 cup maple syrupbr br Method:br 1. Combine all ingredients in a bowl until well-combinedbr 2. Place mixture into a baking tray and bake in the oven at 180 degrees Celsius for 20 minutesbr 3. Serve with fresh fruits and plant mylkbr br FAQ:br What camera do you use?br I use a Sony a5000 & GoPro Hero 3+br br What software do you use to edit?br Adobe Premiere Probr br How old are you?br 24 :)br br Where do you live?br I am originally from Melbourne, however now live on the Gold Coast, Australiabr br How long have you been vegan?br 3.5 years!br br ♫ MUSICbr MBB - Wake Upbr br ✰ This video is not sponsored.