Ingredientsbr br br br 1 cup long grain rice, Basmati preferredbr br 12 teaspoon saffron threadsbr br 2 cups chicken stockbr br 6 Tablespoons oil or gheebr br 12 cup minced celerybr br 1 inch piece of cinnamon stick or equivalent ground cinnamonbr br 2 clovesbr br 1.5 Tablespoons brown sugarbr br 1.