- What’s a better way to eat your greens? Make this delicious corn and spinach Gluten free sandwich to kick start your day. They’re also so easy to pack for a quick lunch! Brb, drooling.br Gluten Free Corn and Spinach Cheese Melt Sandwich Recipe:br Ingredients br Gluten Free Bread, Chopped Spinach, Milk, Oregano, Mozzarella Cheese, Chilly Flakes, Corn, Onionbr Instructionsbr 1. Take Gluten Free Soft Herb Bread and butter it upbr 2. Add oil in pan and onion & garlic into it. Stir it.br 3. Add boiled corn kernels to the mix. br 4. Add in chopped spinachbr 5. Add Gluten Free Flour. We used almond flour.br 6. Slowly add milk and stir it continuously.br 7. Spread mayonnaise and pesto sauce on breadbr 8. Grill both the sides and Enjoy your sandwich.