Basic Vanilla Sponge Cake without oven | Vanilla Sponge Cake tips by Mj's Kitchenbr Perfect Sponge Cake at home without ovenbr br Ingredients:br 3 Eggs,br 3oz (6 tbsp) Icing Sugar,br 3oz (6 tbsp) Flour,br 1 tsp Baking Powder,br 1 tsp Vanilla Essencebr br Method:br - Beat the eggs in a bowl for about 5~6 minutes.br - Now add sugar gradually and continue beating.br - Now turn off the beater.br - Add 1 tsp Vanilla Essence to the beaten eggs.br - Mix baking soda in flour.br - Now add flour to the beaten eggs one spoon at a time and mix with spatula. br - Mix with soft hand in one direction only.br - Transfer it to the greased pan.br - Bake it at 180 degree for 20~25 minutes in oven. br - Or bake it direct on stove at medium to low flame for 25~30 minutes.br - Check with skewer if it becomes wet then continue baking.br - Basic vanilla sponge cake is ready. br - Decorate it with whipping cream or with fresh fruits. br - Recipe video here: .br .br .br Subscribe for more delicious recipes.br br Follow us on instagram:br Give us a like on Facebook:br Follow our blog:br .br .br .