4 Levels of Grilled Cheese: Amateur to Food Scientist

4 Levels of Grilled Cheese: Amateur to Food Scientist

This time we challenged chefs of three different levels - an amateur, a home cook and a professional - to make their versions of grilled cheese. And then we brought in a food scientist to review their work.


User: Epicurious

Views: 17

Uploaded: 2019-10-25

Duration: 13:33

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