HOW TO COOK CHICKEN MASALA -BENGALI RECIPE, BANGLADESHI MURGI RANNA

HOW TO COOK CHICKEN MASALA -BENGALI RECIPE, BANGLADESHI MURGI RANNA

Ingredients :br chicken, Sour yogurt, sugarbr Cinnamon, cinnamon, cloves, pepper, cumin powder, coriander powder,turmeric powder, red chili powder, green chili, salt, cooking oil


User: Lm Kitchen

Views: 1

Uploaded: 2020-02-22

Duration: 05:35

Your Page Title