Recipe: br INGREDIENTS: br 1 cup steamed garbanzo beans br 1 Medium green bell pepper br 1 Medium red bell pepper br 3-4 red onion - round slices br 8 cherry tomatoes br 5 garlic cloves br few mint leaves br br FOR DRESSING: br 14 cup olive oil br 12 cup vinegar br 1 teaspoon cumin powder br 1 tablespoon dried dill br 3-4 garlic cloves minced br salt & pepper to taste br br PREPARATION: br 1. Brush oil on bell peppers. Cut 12" slices & grill. (You may used any grill of your choice, we have used electric grill here). br 2. Cut onion rings & garlic cloves & grill. br 3. Grill whole cherry tomatoes. Chop grilled onion rings. br 4.. Mix all grilled vegetables in a bowl. Add steamed or par-boiled garbanzo beans (Chick peas or Kabuli chana). br 5.Mix all ingredients for salad dressing in a jar & mix well. br 6.