Lemon Chicken Meatballs with Peri Peri Sauce Recipe | Food Celebrationsbr br Ingredients:br For the chicken meatballsbr Boneless chicken 500gbr 1 chopped onionbr 4 cloves of garlicbr 12 chopped green chillibr 2 tbsp fresh corianderbr All spice garam masala 12 tspbr Paprika red chilli powder 1 tspbr Salt to tastebr Juice of 1 lemon with a little of its zestbr 2 tbsp oilbr br Peri Peri Saucebr 1 Chopped onionbr 4 -5 red chilliesbr 4 - 5 cloves of garlicbr 2 chopped tomatoesbr Juice of 1 lemonbr Salt to tastebr Fresh corianderbr Vinegar 1 tbspbr Oil 1 tspbr Sugar 2 tspbr br Method:br The chicken meatballs are prepared by grinding all the ingredients. Then form balls and shallow fry. For the sauce, grill the vegetables. Then add the spices, lemon, vinegar and blend. In a pan take 1 tsp of oil and pour in the blended mixture. Add sugar and the fried chicken meatballs. Cover and simmer for 10 minutes. It is now ready to serve.