CHEF HANISHbr RECIPE :br br INGREDIENTS :br POTATOES - 3 MEDIUM SIZEbr CHAT MASALA - HALF TEA SPOONbr GARAM MASALA POWDER - HALF TEA SPOONbr SALT - TO TASTEbr KASHMIRI CHILLY FLAKES - 1 TEA SPOONbr WHITE PEPPER POWDER - 14 TEA SPOONbr MAIDA(REFINED FLOUR) - 1 TABLE SPOONbr CORN FLOUR - 1 TEA SPOONbr CHOPPED GREEN CHILLY - 2 NOS.br CHOPPED ONION - MEDIUM SIZE HALFbr CHOPPED GREEN CORIANDER - 1 TABLE SPOONbr REFINED OIL - FOR FRYINGbr br TIP : CAN ADD EGG ALSO FOR NICE TEXTUREbr br FOR BUSINESS INQUIRIES CONTACT US :br chefsonconsultancy@gmail.