6 Ways Restaurants Will Change When br They Reopen After COVID-19 Closures 1. Delivery and takeout will remain a fixture for br all types of restaurants, even when seating returns. Restaurateur Spike Mendelsohn, via HuffPost 2. Governments, notably in large, urban areas, will br need to help eating establishments bounce back. Ron Silver, who owns Bubby’s in NYC, is asking br local governments to assist with ways to br let eateries open up safely. Ron Silver, via HuffPost 3. Social distancing will br affect restaurant setups. Restaurateurs say spacing out tables and br distancing rules for staff will need to be top priorities. 4. Daily health screenings and protective gear will be br needed for staff and other restaurant workers. Daniel DeLeon, who owns Grumpy’s Restaurant br in Florida, says temperature checks will be used br every morning at his establishment. 5. Restaurants will utilize outdoor seating to br help customers and workers avoid close contact. Coop Detroit Owner br Max Hardy, via HuffPost 6. Eating establishments will be br cautious when reopening. HuffPost says many restaurants in Texas and Georgia, br where they have been allowed to reopen,br are still waiting until conditions get better.