Subscribe so you don´t miss any of my recipesbr br Please share this recipe if you like it!br br Today I'm going to teach you how to prepare a potato and broccoli salad, I saw this recipe in a magazine and it caught my attention because grilled bacon it´s doesn´t a very suitable ingredient for a salad.br br Anyway, whether it’s a salad or not, the result is spectacular.br br I guess that the fact that I love broccoli and bacon will have made a big difference.br br I recommend the following ingredients, so that you can prepare this recipe for four people.br br If you have made this recipe and you want to send me a photo, I'll be happy to keep it, you just have to send it by email to: discoverhowicook@gmail.combr br I will upload a video showing these photos to everyone so they can see how well my followers cook!br br Check my blog!br br br Follow me on social networks!br br Facebook: br Twitter: br br Instagram: br Pinterest: br To prepare this potato and broccoli salad you'll need:br br - 700 gr. (24,70 oz.) of potatoesbr br - 350 gr. (12,35 oz.) of broccolibr br - 8 slices of baconbr br - 3 tablespoons of olive oilbr br - 1 tablespoon of white vinegarbr br - 1 tablespoon of mustardbr br To prepare this potato and broccoli salad follow these steps:br br - Cut the potatoes into thick slices.br br - Cook the potatoes in boiling salted water for 5 minutes.br br - Leave the potatoes in a bowl of cold water.br br - Cut the broccoli into florets.br br - Cook the broccoli in boiling salted water for 3 minutes.br br - Put the broccoli into a bowl with cold water.br br - Cook the bacon slices on the grill.br br - Sauté the potatoes until golden in a frying pan with a splash of oil.br br - Sauté the broccoli.br br - For the dressing, beat the olive oil with the white wine vinegar and the mustard until obtaining a homogeneous sauce.