Madras Mutton Curry br br INGREDIENTS br ½ kg mutton br 2 Tomatos br 2 small Onion br 1 cup Coconut milk br Ginger br Garlic br Red chili br Cinnamon br Black Pepper br fennel seeds br Salt br Turmeric powder br Cumin powder br Bay leaf br Lemon leaf br Coriander leaf br Oil br br PROCESS br br Blend together Ginger, Garlic, Red chili, Cinnamon , Black Pepper, fennel seeds with ¼ cup of water. br br Now in a pot warm the oil and fry the onion and add bay leaf br Then add the blended masala and fry 5 minutes and add 1 cup water br Cook till absorb the water.