Learn How To Make Pandhra Rassa Recipe, a Kolhapuri Style White Duck Curry Recipe from Chef Abir only on The bong Knife Make this delicious, Spicy Chicken Curry at your home and share your experience with us in the comments section below.br Ingredients:-br 1 kg Duck br 1 large onion finely choppedbr 1 tsp black cumin seedsbr 1” stick cinnamonbr 3 tbsp ginger, garlic, green chilli paste eachbr 1 Bowl coconut Milk br 1 tbsp poppy seedsbr 20 almondsbr 5-6 red chillies broken into 2br 5 tbsp.