Mutton Recipe | Kanda Mutton | Kandyatla Mutton Recipe | How To Make Mutton Curry | Easy Mutton Recipe | Spicy Mutton Curry | Mutton Recipe In Marathi | Kandyatla Mutton - कांद्यातलं मटण | Maharashtrian Recipe | Quick & Easy | Marathi Recipe | Ruchkar Mejwani | Archana Artebr br Learn how to make Kandyatla Mutton - कांद्यातलं मटण with our chef Archana Artebr br आज अर्चना ताई घेऊन आल्या आहेत Kandyatla Mutton - कांद्यातलं मटण रेसिपीbr br Kandyatla Mutton - कांद्यातलं मटण Ingredients:br br How To Marinate Mutton - br - 12 kg Muttonbr - 3 tbsp Hung Curdbr - 1 tsp Ginger & Garlic Pastebr - 1 tsp Mix Masalabr - 12 tsp Garam Masalabr - 1 tsp Red Chilli Powderbr - Coriander Leavesbr - Salt (as per taste)br br - 3 tbsp Oilbr - 1 Bay Leafbr - 12 inch Cinnamon Stickbr - 2 Clovesbr - 4-5 Black Peppercornsbr - Coriander Leavesbr - 1 tsp Ginger & Garlic Pastebr - 3 Onions (finely chopped)br - Salt (as per taste)br - 12 tsp Mix Masalabr - 12 tsp Garam br - 12 tsp Red Chilli Powderbr - Water (as required)br - 1 cup Waterbr - Coriander Leaves (for garnishing)