Tomato Shorba is an Indian style tomato soup, which is thin in consistency, very much spicy in taste and more favourable due to the fresh coriander stems. This is the Punjabi version of ever popular tomato soup. This recipe is more healthy, tasty and easy to make. Must tried recipe during this winter.br br Ingredientsbr ==========br oil - 1.5 tbspbr Cardamom - 2(crushed)br Cloves - 4-5br Peppercorn - 4-5br Cinnamon - 2 smallbr Bay leaf - 1br Cumin seeds - 1 tspbr Garlic cloves - 10-12br Tomatoes -200 gmsbr Coriander stems - fewbr Salt to taste br Turmeric powder - 14 tspbr Coriander powder - 12 tspbr Fennel powder - 14 tspbr Pepper powder - 1 tspbr Chickpea flour - 1 tbspbr Chopped garlic - 5-6 clovesbr Chopped coriander leaves - 2-3 tbspbr ==============================br If you like my video then give thumbs-up and subscribe my channel for more recipe and do not forget to press the bell icon and set as all.br THANK YOU......br br you can follow me on my blog for written version of recipes.